- Prep Time: 15 minutes
- Chill Time: 2 hours (for best results)
- Total Time: 2 hours 15 minutes
- Cost per Serving: Around $2
- Calories per Serving: ~350 kcal
Last week, I made this easy banana pudding for a family gathering to celebrate my little sister’s academic success. It was the perfect dessert for the occasion—light, creamy, and layered with sweet bananas and Nilla wafers. She absolutely loved it! In fact, she’s been asking me to make it again ever since.
This recipe is a no-fail classic that’s perfect for any celebration or just a cozy night in. With just 15 minutes of prep, it’s quick, simple, and guaranteed to impress. If you’re looking for a dessert that’s comforting and crowd-pleasing, you’re in for a treat!
Table of Contents
Why You’ll Love This Recipe
This easy banana pudding recipe will win your heart with every creamy, sweet, and nostalgic bite. Here’s why it’s bound to become a go-to favorite:
Simple Yet Packed with Flavor
With layers of vanilla pudding, bananas, whipped cream, and Nilla wafers, this dessert offers a perfect balance of sweetness, creaminess, and texture. The pudding is smooth, the bananas add a fruity twist, and the softened wafers provide just the right amount of chew.
Quick & Easy to Make
No baking, no complicated techniques—this recipe comes together in just 15 minutes of prep! It’s ideal for those times when you need a dessert in a hurry but still want something impressive.
Perfect for Make-Ahead Desserts
Banana pudding gets better over time as the layers meld together in the fridge. It’s perfect for making a day ahead of a party, potluck, or family dinner.
A Crowd-Pleaser
This dessert is a guaranteed hit at gatherings. Everyone, from kids to adults, loves the comforting, familiar flavors. Plus, it’s easy to serve in either large portions or individual cups, making it great for any occasion.
Customizable to Your Preferences
Want to make it extra decadent? Add a layer of cream cheese filling! Prefer a lighter version? Use sugar-free pudding and whipped topping. You can even swap in different fruits like strawberries or blueberries to suit your taste.
Versatile Presentation Options
Whether you serve it in a large glass trifle bowl or individual dessert cups, banana pudding is both visually appealing and easy to portion out. It looks as good as it tastes!
Perfect Comfort Food
This pudding is the ultimate comfort dessert, reminiscent of childhood and family gatherings. The combination of creamy layers and fresh bananas feels like a warm hug on a plate!
This recipe checks all the boxes—easy, delicious, crowd-friendly, and customizable. Give it a try and see why it’s a classic!
How to make this Easy Banana Pudding Recipe
Ingredients
For the Pudding Layers:
- 1 box (5.1 oz) instant vanilla pudding mix
- 2 ½ cups cold whole milk
- 1 tsp vanilla extract
- 1 cup heavy cream (for homemade whipped cream)
- 3 tbsp powdered sugar (for whipped cream)
- 4 ripe bananas, sliced
- 1 box (11 oz) Nilla wafers (or any vanilla cookies)
For Garnishing:
- Extra Nilla wafers, crushed
- Banana slices (optional)
Instructions
1-Make the Vanilla Pudding
In a large mixing bowl, whisk together the instant vanilla pudding mix and cold milk for about 2 minutes, until it thickens. Add the vanilla extract and mix again. Set aside in the fridge for 10 minutes to firm up.
2-Prepare the Whipped Cream
In another bowl, use a hand mixer or stand mixer to whip heavy cream and powdered sugar until soft peaks form. You can also use store-bought whipped topping to save time.
3-Layer the Banana Pudding
Grab a large glass dish, trifle bowl, or individual dessert cups to assemble.
- Start with a layer of Nilla wafers at the bottom.
- Add a layer of banana slices over the wafers.
- Spread half of the vanilla pudding over the bananas.
- Add a layer of whipped cream on top of the pudding.
- Repeat the layers (wafers, bananas, pudding, whipped cream) until your dish is filled, ending with whipped cream on top.
4-Chill & Garnish
Refrigerate the banana pudding for at least 2 hours (or overnight) to allow the flavors to meld together. Before serving, sprinkle crushed Nilla wafers on top and add extra banana slices for garnish.
The Secret to Perfect Banana Pudding
Want to know how to make the best banana pudding every single time? It’s all about the techniques and key ingredients. Here are the secrets that take this dessert from good to absolutely irresistible!
1. Use Ripe but Firm Bananas
The bananas are a star ingredient, and the right ones make all the difference.
✔️ Ripe bananas provide natural sweetness and flavor. Look for bananas with a few spots, but avoid overly soft or mushy ones.
✔️ For best results, slice the bananas just before layering to keep them fresh. Toss them in a little lemon juice to prevent browning if needed.
2. Make Sure the Pudding Is Thick and Creamy
A creamy, rich pudding base is essential for perfect banana pudding. Here’s how to nail it:
✔️ Instant vanilla pudding thickens quickly and has a smooth texture. Whisk thoroughly to avoid clumps.
✔️ If you want to make it from scratch, use a stovetop custard with egg yolks, milk, sugar, and cornstarch for a homemade touch.
✔️ Let the pudding chill in the fridge for about 10 minutes to firm up before assembling.
3. Use Real Whipped Cream for a Light, Airy Finish
Skip the store-bought whipped topping and make your own for the best flavor and texture!
✔️ Whip heavy cream with a little powdered sugar until soft peaks form.
✔️ Homemade whipped cream balances the sweetness of the pudding and gives the dessert a light, fluffy finish.
Pro Tip: Fold some whipped cream into the pudding for extra creaminess!
4. Layer with Softened Nilla Wafers
The secret to that melt-in-your-mouth texture is giving the Nilla wafers time to soften in the pudding.
✔️ The cookies should absorb moisture from the pudding and whipped cream, turning soft and cake-like after a few hours.
✔️ Don’t skip the chilling time! For the best results, refrigerate for at least 2 hours or overnight.
5. Balance the Flavors with a Hint of Freshness
Since this dessert is rich, adding a touch of freshness can make the flavors pop.
✔️ Add a splash of vanilla extract or a squeeze of lemon to the pudding for a subtle flavor boost.
✔️ Garnish with fresh banana slices or even a few strawberries for a bright contrast.
6. Use a Clear Dish for Stunning Presentation
This pudding isn’t just delicious—it’s visually beautiful with its layered bananas, cookies, and whipped cream. Use a glass trifle dish to showcase the layers and wow your guests!
Pro Tip: For an elegant touch, serve in individual cups for portioned desserts.
7. Chill for the Perfect Texture
Patience is key! Letting the pudding chill allows the flavors to meld and the cookies to soften perfectly.
✔️ Chill for at least 2 hours or overnight for best results.
✔️ The pudding will thicken, the layers will settle, and every bite will be rich and smooth.
Bonus Tip: Make It a Day Ahead
Banana pudding is one of those desserts that tastes even better the next day. The flavors deepen overnight, making it perfect for meal prep or special occasions.
By following these secrets, you’ll create a banana pudding that’s creamy, flavorful, and unforgettable every time!
How to Serve Banana Pudding
Presentation matters, especially with a dessert as visually stunning and delicious as banana pudding. Whether you’re serving it to a crowd or enjoying it with family, here are the best ways to serve and elevate your pudding for any occasion.
1. Use a Large Glass Trifle Dish
A glass trifle bowl is perfect for showcasing the beautiful layers of pudding, bananas, wafers, and whipped cream. It’s a centerpiece-worthy dessert that looks as good as it tastes!
Pro Tip: Make at least two complete layers in the dish to create a balanced presentation.
2. Serve in Individual Dessert Cups
For a more elegant and portion-controlled option, use small dessert cups, parfait glasses, or mason jars. This is especially great for parties and gatherings, allowing guests to grab their own dessert.
✔️ Layer the pudding, bananas, and wafers in each cup.
✔️ Top with a dollop of whipped cream and crushed wafers for garnish.
3. Add Fun Toppings for a Flavor Boost
While the pudding is already delicious on its own, adding extra toppings can elevate the flavor and texture.
Topping Ideas:
- Crushed Nilla wafers or shortbread cookies for a crunchy bite
- Fresh banana slices for a pop of color and freshness
- Toasted coconut flakes for a tropical twist
- Chocolate shavings for a rich contrast
- Chopped pecans or walnuts for a nutty crunch
Pro Tip: Add toppings just before serving to keep them fresh and crispy.
4. Serve Chilled for Maximum Flavor
Banana pudding tastes best when it’s well-chilled. Make sure to refrigerate for at least 2 hours before serving to let the flavors meld and the cookies soften.
✔️ If serving outdoors or at a potluck, keep the pudding on ice to maintain freshness.
5. Pair with Other Desserts or Beverages
Enhance your dessert table by serving banana pudding alongside complementary treats.
Pairing Suggestions:
- Fage Banana Bread for a banana lover’s dream
- Keto Chocolate Sauce drizzled on top for added decadence
- Iced coffee, sweet iced tea, or a creamy latte for a refreshing balance
Check out our dessert recipes to find more delicious pairings!
6. Garnish for a Polished Look
A simple garnish can make your pudding feel restaurant-worthy. Use fresh herbs like mint leaves for a pop of color or dust the top with powdered sugar for a classy finish.
Pro Tip: Add a decorative layer of crushed cookies and sliced bananas to the top of the trifle for a picture-perfect look!
With these serving tips, your banana pudding will not only taste amazing but also wow your guests with its presentation. Whether you go for a large trifle dish or individual cups, this dessert is sure to shine!
Occasions to Make Banana Pudding
This easy banana pudding is the perfect dessert for almost any occasion. Its creamy, sweet layers make it a crowd favorite, and because it’s quick to prepare, you can whip it up even when you’re short on time. Whether it’s a celebration or a casual get-together, here are the best times to serve banana pudding!
1. Family Gatherings & Celebrations
From birthdays to anniversaries, banana pudding is a hit at family events. It’s easy to serve in large portions, and the nostalgic flavors make everyone feel at home.
Pro Tip: Double the recipe if you’re hosting a large family dinner. Serve it in a trifle bowl for a centerpiece-worthy dessert!
2. Potlucks & BBQs
Need a quick and impressive dish for a potluck? Banana pudding is easy to transport, doesn’t require reheating, and always gets rave reviews! It’s especially great for summer BBQs as a refreshing, no-bake dessert.
✔️ Bonus: The bananas and wafers offer a comforting Southern twist, making it a perfect complement to BBQ ribs, grilled chicken, and more.
3. Birthday Parties
Skip the cake! Banana pudding is an exciting alternative to traditional birthday desserts. Kids and adults alike will love its creamy texture and layers of cookies. You can even customize it with toppings like chocolate, caramel drizzle, or sprinkles.
4. Academic or Career Celebrations
Whether it’s a graduation party or a job promotion, banana pudding is a dessert that brings people together to celebrate success. It’s fancy enough to make the event special while being simple to prepare, letting you focus on enjoying the moment.
5. Bridal or Baby Showers
The light, airy texture of banana pudding makes it a perfect dessert for bridal or baby showers. Serve it in individual dessert cups for an elegant presentation that fits any party theme.
Add a garnish of fresh mint and colorful fruits like strawberries or blueberries for an extra festive touch.
6. Cozy Nights In
Sometimes, you don’t need a big event to enjoy banana pudding! It’s the perfect comfort dessert for a relaxing night at home. Curl up on the couch with a bowl of pudding and your favorite show—pure happiness!
Pro Tip: Make a smaller batch in individual cups for an easy weeknight treat.
7. Game Day Parties
Hosting a game day party? Banana pudding makes a great addition to your snack spread! It’s easy to eat in between cheering for your team and pairs well with savory snacks like wings, sliders, and nachos.
8. Holiday Gatherings
Banana pudding may not be traditional, but it can be a show-stopping dessert during the holidays! It’s a great alternative to heavy pies and cakes, offering a lighter, fruity option after a big meal.
✔️ Add festive toppings like crushed gingerbread cookies or a drizzle of caramel sauce to give it a holiday twist.
With its versatility and universal appeal, banana pudding is perfect for any occasion, big or small. Whether you’re celebrating with loved ones or enjoying a quiet evening, this dessert is guaranteed to delight!
Drinks to Pair with Banana Pudding
Pairing your banana pudding with the right drink enhances the dessert experience, balancing the rich, creamy flavors with refreshing or complementary sips. Whether you prefer coffee, tea, or something fruity, there’s a perfect drink to elevate each bite!
1. Iced Coffee or Cold Brew
The smooth bitterness of coffee contrasts beautifully with the pudding’s sweetness. An iced coffee or cold brew with a splash of cream pairs perfectly, especially on a warm day.
Pro Tip: Add a dash of vanilla syrup to your coffee for a flavor match with the pudding.
2. Sweet Iced Tea
A Southern favorite! Sweet tea is a light, refreshing pairing that adds just the right amount of brightness to balance the creamy texture of the pudding. Lemon-flavored iced tea works especially well.
✔️ You can also serve peach iced tea for a fruity twist!
Want a Fun Party Drink? Try the Cinnamon Toast Crunch Shot!
For a fun, sweet, and slightly spicy drink, check out the Cinnamon Toast Crunch Shot recipe. It’s perfect for parties and celebrations!
3. Milk (Classic & Kid-Friendly)
You can’t go wrong with cold milk—a timeless combo for any cookie-based dessert. The creaminess of the milk blends naturally with the pudding layers and Nilla wafers. It’s also perfect for kids!
Refresh Yourself with a Cold Yogurt Drink
Need something refreshing after your dessert? Try this Cold Yogurt Drink—a healthy, tangy option that’s great for hot days.
4. Vanilla Milkshake
If you want to double down on creamy deliciousness, pair your banana pudding with a thick vanilla or banana milkshake. It’s rich, indulgent, and perfect for those who love a decadent dessert experience.
Pro Tip: Blend a few Nilla wafers into the milkshake for extra texture and flavor!
Add a Sweet Twist with Homemade Vanilla Syrup
Make your coffee extra special with Homemade Vanilla Syrup. It’s simple to make and adds a burst of flavor that pairs perfectly with desserts like banana pudding!
5. Tropical Smoothie
For a refreshing, fruity contrast, try a mango, pineapple, or passion fruit smoothie. The tropical notes brighten the pudding’s flavor and create a playful pairing that’s perfect for summer gatherings.
6. Light Dessert Wine
For a more sophisticated touch, a light, fruity dessert wine like Moscato or Riesling pairs wonderfully. These wines have just enough sweetness and acidity to complement the banana pudding without overpowering it.
✔️ A sparkling Moscato adds a festive touch to special occasions! 🥂
7. Hot Coffee with Caramel Drizzle
If you’re serving banana pudding at a cozy event, a warm caramel or vanilla latte is a dreamy pairing. The coffee’s warmth and caramel notes add depth to the pudding’s flavors.
Pro Tip: Sprinkle a little cinnamon or nutmeg on top of the latte for an extra hint of spice!
Want a Perfect Coffee Pairing? Try This Homemade Caramel Cappuccino!
This Homemade Caramel Cappuccino is creamy, rich, and perfectly sweet. It’s the ultimate coffee treat to enjoy alongside your banana pudding.
8. Banana Liqueur Cocktail
For an adult twist, serve a creamy banana liqueur cocktail—think Banana Rum Punch or a Banana Cream Martini. These drinks echo the dessert’s flavors while adding a festive, boozy element. 🍸
With these drink pairings, you can enhance the flavors and textures of your banana pudding, making it even more enjoyable for every guest! Whether you go for a classic milk combo or a fruity smoothie, there’s a perfect match for every occasion.
Print
Easy Banana Pudding Recipe
- Total Time: 2 hours 15 minutes (including chilling time)
- Yield: 6–8 servings 1x
Description
This recipe is a no-fail classic that’s perfect for any celebration or just a cozy night in. With just 15 minutes of prep, it’s quick, simple, and guaranteed to impress.Â
Ingredients
For the Pudding Layers:
1 box (5.1 oz) instant vanilla pudding mix
2 ½ cups cold whole milk
1 tsp vanilla extract
1 cup heavy cream (for homemade whipped cream)
3 tbsp powdered sugar (for whipped cream)
4 ripe bananas, sliced
1 box (11 oz) Nilla wafers (or any vanilla cookies)
For Garnishing:
Extra Nilla wafers, crushed
Banana slices (optional)
Instructions
Start by making the vanilla pudding. In a large mixing bowl, whisk together the instant vanilla pudding mix and cold milk for about 2 minutes, until it starts to thicken. Add in the vanilla extract, give it another quick mix, then place it in the fridge for about 10 minutes to firm up. While that chills, prepare the whipped cream. In a separate bowl, use a hand mixer or stand mixer to whip the heavy cream with powdered sugar until soft peaks form. If you’re short on time, store-bought whipped topping works just fine too. Now it’s time to layer the banana pudding. Grab a large glass dish, trifle bowl, or individual dessert cups. Start by placing a layer of Nilla wafers at the bottom, then add a layer of banana slices on top. Spoon half of the vanilla pudding over the bananas, followed by a layer of whipped cream. Repeat the layers — wafers, bananas, pudding, and whipped cream — until your dish is full, finishing with a generous layer of whipped cream on top. Refrigerate the banana pudding for at least 2 hours (or overnight) to let all the flavors come together. Just before serving, sprinkle some crushed Nilla wafers on top and add a few banana slices for a pretty and tasty garnish.
- Prep Time: 15 minutes
- Cook Time: No cooking required
- Category: Sweet tooth
- Method: No-Bake, Layered
- Cuisine: American, Southern-inspired
Nutrition
- Serving Size: 1 cup
- Calories: 350 Kcal
- Sugar: 25g
- Sodium: 280 mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 35mg
Keywords: Banana Pudding
❓ FAQ – Banana Pudding Edition
How to Make Quick and Easy Banana Pudding?
To make quick and easy banana pudding, use instant vanilla pudding mix, Nilla wafers, sliced bananas, and whipped cream. Prep time is only 15 minutes—just layer the ingredients and let it chill for at least 2 hours to set. It’s a no-fail dessert perfect for any occasion!
How Do You Make 4-Ingredient Banana Pudding?
For a super simple version, you’ll only need:
- Instant vanilla pudding mix
- Cold milk
- Bananas
- Nilla wafers
Simply prepare the pudding according to the package instructions, then layer the pudding, sliced bananas, and wafers. Chill and serve with whipped cream if desired!
What Are the Two Main Ingredients in Banana Pudding?
The two key ingredients in banana pudding are:
- Vanilla pudding – Provides the rich, creamy base.
- Bananas – Adds sweetness and a fresh, fruity flavor.
Of course, Nilla wafers and whipped cream are important too for that classic layered texture and taste!
Do You Need Sweetened Condensed Milk for Banana Pudding?
No, you don’t need sweetened condensed milk to make banana pudding. Many recipes use it for a richer, sweeter pudding base, but you can achieve a similar creamy texture with instant pudding mix and cold milk. If you prefer a homemade version, you can also use a custard base with egg yolks, sugar, and milk.
These answers should help you whip up the perfect banana pudding in no time!
Recommended Products
Please note that the links below are affiliate links. If you click and make a purchase, I’ll earn a small commission (at no additional cost to you). Thank you for supporting my blog!
Here are some helpful tools and ingredients to make this recipe a breeze:
1. Nilla Wafers – Essential for Classic Banana Pudding
Please note that the links below are affiliate links. If you click and make a purchase, I’ll earn a small commission (at no additional cost to you). Thank you for supporting my blog!
The perfect cookie for layering in your banana pudding! Nilla Wafers become soft and cake-like after chilling, adding the perfect texture to this dessert.
đź›’ Get Nilla Wafers on Amazon
2. Instant Vanilla Pudding Mix
For quick and easy banana pudding, a high-quality instant vanilla pudding mix is a must. It thickens in minutes and has a rich, smooth texture.
đź›’ Shop Instant Vanilla Pudding on Amazon
Share Your Banana Pudding Creations!
We’d love to see your banana pudding masterpieces! Whether you served it in a trifle dish, individual cups, or added your own creative twist, share your photos with us!
Tag us on social media @BoldBites and use the hashtag #BoldBitesCreations. We might even feature your dessert on our page!
Can’t wait to see what you create—happy cooking!
❤❤❤❤❤👍