How to Make the Best Creamy Potato and Hamburger Soup in 6 Steps

02/23/202501/20/2025 by Chef Zainab

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Prep Time: 15 minutes
Cooking Time: 25 minutes
Total Time: 40 minutes
Cost per Serving: $2.75
Calories per Serving: 320

When the weather gets chilly or you’re craving something hearty, this Creamy Potato and Hamburger Soup is the ultimate comfort food. Rich, creamy, and packed with tender potatoes, savory ground beef, and aromatic spices, it’s a family favorite that’s quick to prepare.

Perfect for weeknights or cozy weekends, this one-pot wonder is both satisfying and easy to customize. Let’s get started!

Table of Contents

Why You’ll Love This Creamy Potato and Hamburger Soup

Bowl of creamy potato and hamburger soup garnished with parsley and bacon, served with bread — A comforting bowl of creamy potato and hamburger soup, perfect for any occasion

This Creamy Potato and Hamburger Soup is more than just a meal—it’s comfort in a bowl. Here’s why it’s destined to become a favorite in your recipe collection:

1. Hearty and Filling

Packed with tender potatoes, savory ground beef, and rich, creamy broth, this soup is satisfying enough to serve as a full meal. It’s the kind of dish that warms you up from the inside out, perfect for chilly nights or when you need a little comfort food.

2. Quick and Easy

With just 40 minutes from start to finish, this Creamy Potato and Hamburger Soup fits perfectly into busy weeknight schedules. Using one pot simplifies the cooking process and minimizes cleanup, so you can focus on enjoying the meal instead of washing dishes.

3. Crowd-Pleaser

This Creamy Potato and Hamburger Soup is a hit with everyone—from picky eaters to foodies. Its rich flavors and creamy texture make it universally appealing, whether you’re serving it to kids, guests, or a hungry family.

4. Budget-Friendly

Made with simple, affordable ingredients like ground beef and potatoes, this soup is easy on the wallet. It’s an excellent choice when you’re feeding a family without breaking the bank.

5. Packed with Flavor

The combination of caramelized onions, garlic, and melted cheese creates layers of savory goodness in every bite. A touch of paprika and thyme adds depth, making this soup anything but ordinary.

6. Customizable to Your Taste

This Creamy Potato and Hamburger Soup is a blank canvas for creativity! You can:

Add extra vegetables like carrots or spinach for added nutrition.
Make it spicy with a dash of cayenne or sliced jalapeños.
Swap the ground beef for turkey, sausage, or plant-based alternatives.

7. Perfect for Meal Prep

Make a big batch and store it in the fridge or freezer for easy lunches or dinners throughout the week. It reheats beautifully, so it’s just as delicious on day two (or even day five).

8. Comfort Food with a Twist

While it has the heartiness of a classic potato soup, the addition of ground beef and cheese gives it a unique twist that sets it apart. It’s familiar yet exciting—a new favorite in the making.

9. Gluten-Free Option

This Creamy Potato and Hamburger Soup is naturally gluten-free when made with GF-certified broth, making it a great choice for those with dietary restrictions.

This soup is more than a recipe—it’s a cozy, satisfying experience that you’ll want to come back to again and again. It’s versatile, comforting, and absolutely delicious! 😊

Health Benefits of This Creamy Potato and Hamburger Soup

Creamy Potato and Hamburger Soup isn’t just delicious—it’s packed with ingredients that provide nutritional benefits while satisfying your cravings. Let’s break down the health perks of this hearty dish:

1. Potatoes: A Nutritional Powerhouse

Rich in Vitamins and Minerals: Potatoes are a great source of vitamin C, which supports immune health, and potassium, which helps regulate blood pressure.
High in Fiber: When prepared with their skins or partially mashed, potatoes provide fiber that aids digestion and promotes gut health.
Energy-Boosting Carbs: Potatoes offer complex carbohydrates, a steady source of energy, perfect for keeping you full and fueled throughout the day.

2. Ground Beef: Protein and Iron

Excellent Source of Protein: Ground beef is packed with high-quality protein, essential for muscle repair and growth.
Rich in Iron: Iron in ground beef is heme iron, which is easily absorbed by the body and helps prevent anemia.
Zinc and B Vitamins: Ground beef is also loaded with zinc (supports immunity) and B vitamins (boosts energy metabolism).

Pro Tip: For a leaner option, use ground turkey or chicken while still enjoying similar benefits.

3. Cream and Cheese: A Dose of Calcium

Bone Health: Both cream and cheddar cheese are rich in calcium, crucial for maintaining strong bones and teeth.
Healthy Fats: The fats in cream and cheese provide satiety, keeping you full longer and helping your body absorb fat-soluble vitamins.

Lighter Alternatives: Swap heavy cream for half-and-half or unsweetened almond milk to reduce calories while still enjoying a creamy texture.

4. Broth: Hydration and Minerals

Low-Calorie Base: Chicken or beef broth adds flavor without extra fat or calories.
Mineral Content: Homemade or high-quality broth contains trace minerals like magnesium and phosphorus that support overall health.

Pro Tip: Use low-sodium broth to keep the salt content in check, especially if you’re monitoring your sodium intake.

5. Garlic and Onions: Nature’s Superfoods

Immune-Boosting Properties: Garlic and onions are loaded with antioxidants and compounds like allicin, which may help fight infections.
Heart Health: These ingredients help lower cholesterol levels and support healthy blood pressure.

6. Customizable for Dietary Goals

Keto-Friendly: Make this soup low-carb by reducing the potatoes and increasing the cheese, cream, and protein.
Vegetarian Option: Replace ground beef with lentils or plant-based protein for a fiber-rich, meat-free meal.
Gluten-Free: This recipe is naturally gluten-free when using certified GF broth, perfect for those with gluten sensitivities.

Why This Creamy Potato and Hamburger Soup Is a Healthy Comfort Food

This Creamy Potato and Hamburger Soup strikes the perfect balance between indulgence and nutrition. It’s packed with essential vitamins, minerals, and macronutrients that fuel your body while delivering that cozy, comforting flavor you love. With its versatility and customizable options, it’s a dish you can enjoy guilt-free anytime! 😊

How to make Creamy Potato and Hamburger Soup

Creamy potato and hamburger soup topped with cheese and parsley, served with crusty bread on a wooden table — A comforting bowl of creamy potato and hamburger soup, perfect for any occasion

Ingredients 🛒

Main Ingredients:

1 lb (450g) ground beef
4 medium russet potatoes, peeled and diced
1 medium onion, finely chopped
2 cloves garlic, minced
4 cups chicken or beef broth (low sodium)
1 cup heavy cream
2 cups shredded cheddar cheese
2 tbsp butter or olive oil

Seasonings:

1 tsp dried thyme
1/2 tsp paprika
1/4 tsp black pepper
1/2 tsp salt (or to taste)

Optional Toppings:

Chopped green onions
Crumbled bacon
Extra shredded cheese

Instructions: Step-by-Step Guide

1: Cook the Ground Beef

Heat a large pot over medium heat. Add the ground beef and cook until browned, breaking it up with a wooden spoon.
Drain any excess fat and transfer the beef to a plate.

2: Sauté the Aromatics

In the same pot, melt the butter over medium heat.
Add the chopped onion and cook until translucent, about 5 minutes.
Stir in the garlic and cook for an additional 30 seconds, until fragrant.

3: Add the Potatoes and Broth

Add the diced potatoes to the pot along with the broth, thyme, paprika, salt, and pepper.
Bring to a gentle boil, then reduce the heat to low. Cover and simmer for 15 minutes, or until the potatoes are fork-tender.

4: Blend for Creaminess

Use an immersion blender to partially blend the soup, leaving some chunks for texture. (Alternatively, transfer half of the soup to a blender, then return it to the pot.)
Stir in the heavy cream and shredded cheese, mixing until smooth and creamy.

5: Add the Ground Beef

Return the cooked ground beef to the pot and stir well to combine.
Simmer for an additional 5 minutes to let the flavors meld.

6: Serve and Enjoy

Ladle the soup into bowls and top with green onions, crumbled bacon, or extra cheese, if desired.
Serve warm with crusty bread or a fresh side salad.

Nutritional Information

Nutrient	Per Serving
Calories	320
Protein	18g
Carbs	20g
Fiber	3g
Fat	20g

Tips for Meal Prep and Leftovers

Creamy Potato and Hamburger Soup is perfect for meal prep, thanks to its hearty ingredients and flavors that deepen over time. Follow these tips to make storing, reheating, and enjoying leftovers a breeze!

1. How to Store Leftovers

Proper storage is key to keeping your soup fresh and delicious:

Refrigerate: Let the soup cool completely before transferring it to an airtight container. Store in the fridge for up to 4 days.
Freeze: For longer storage, portion the soup into freezer-safe containers or zip-top bags. Lay bags flat to save freezer space. Freeze for up to 3 months.
Label: Always label your containers with the date to ensure you use your soup within its safe storage time.

Pro Tip: Avoid freezing soups with heavy cream if possible. Instead, freeze the soup without the cream, then add it when reheating for the freshest flavor and texture.

2. How to Reheat Your Creamy Potato and Hamburger Soup

On the Stovetop

Transfer the soup to a pot and reheat over medium-low heat. Stir frequently to ensure even heating and prevent the cream or cheese from curdling.
If the soup has thickened in storage, add a splash of broth, milk, or water to loosen it to your desired consistency.

In the Microwave

Place a portion of soup in a microwave-safe bowl. Cover with a microwave-safe lid or plate to prevent splatters.
Heat in 1-minute increments, stirring between each, until warmed through.

3. Tips to Maintain Freshness and Flavor

Avoid Overheating: Reheat the soup gently to keep the potatoes tender and the cream smooth. Boiling can cause the texture to break down.
Refresh the Flavor: Before serving, add a pinch of salt, fresh herbs, or a sprinkle of cheese to bring back the freshly made taste.
Add Toppings Later: If you’re meal prepping, store toppings like bacon, green onions, or extra cheese separately. Add them right before serving to maintain their texture and flavor.

4. Make-Ahead Meal Prep Tips

Streamline your weeknight cooking by preparing elements of the soup in advance:

Cook the Ground Beef: Brown and season the beef, then store it in the fridge for up to 3 days or freeze for later use.
Chop the Potatoes: Peel and dice potatoes up to a day ahead. Store them submerged in water in the fridge to prevent browning.
Measure Ingredients: Pre-measure seasonings, cheese, and broth for quick assembly.

5. Repurpose Leftovers

Turn leftover soup into something new and exciting:

Casserole Base: Use the soup as a creamy base for a baked potato casserole. Add extra cheese, top with breadcrumbs, and bake until bubbly.
Thicker Dip: Reduce the soup over low heat until thickened, then serve it as a hearty dip with crusty bread or veggies.
Loaded Potato Topping: Spoon reheated soup over a baked potato for a rich and indulgent topping.

Why This Creamy Potato and Hamburger Soup is Meal Prep-Friendly

Its creamy, hearty nature makes this soup ideal for storing and reheating, while its versatile flavors allow you to enjoy it in different ways throughout the week. With these tips, you can maximize convenience without sacrificing taste or quality. 😊

Seasonal Adaptations

Creamy potato and hamburger soup topped with cheese and parsley, — A comforting bowl of creamy potato and hamburger soup, perfect for any occasion

Creamy Potato and Hamburger Soup is a year-round comfort food that can be adapted to suit the flavors and ingredients of each season. Here’s how to tweak this recipe to make the most of fresh produce and seasonal vibes.

1. Winter Warmth

When the temperatures drop, this Creamy Potato and Hamburger Soup becomes the ultimate cozy meal.

Add Root Vegetables: Enhance the heartiness by including parsnips, turnips, or sweet potatoes for added sweetness and depth.
Use Warming Spices: Sprinkle in a pinch of nutmeg, cinnamon, or cloves for a subtle, comforting flavor.
Thicker Texture: Mash more of the potatoes for an extra creamy and stick-to-your-ribs consistency.

Pro Tip: Serve with warm, crusty bread or a side of garlic butter biscuits to complete the winter comfort food experience.

2. Spring Freshness

Brighten up this hearty soup with fresh, seasonal ingredients:

Add Green Vegetables: Toss in asparagus tips, peas, or baby spinach during the last few minutes of cooking for a vibrant pop of color and nutrients.
Lighter Dairy: Swap heavy cream for Greek yogurt or half-and-half for a lighter version.
Fresh Herbs: Finish the soup with chopped chives, parsley, or dill to add a fresh, springy flavor.

Serving Idea: Pair with a light salad like a lemony arugula and cucumber salad to balance the richness of the soup.

3. Summer Simplicity

Even in warmer months, this Creamy Potato and Hamburger Soup can be adapted to keep things light and refreshing:

Zucchini or Squash: Replace half the potatoes with zucchini or yellow squash for a lighter base.
Brighten with Citrus: Add a squeeze of lemon juice or a sprinkle of lemon zest to cut through the creaminess.
Cold Soup Option: Chill the blended soup for a creamy, refreshing twist on traditional gazpacho.

Pro Tip: Serve smaller portions as an appetizer alongside grilled meats or seafood for a summer dinner.

4. Fall Comfort

When autumn rolls around, lean into earthy and comforting flavors:

Incorporate Squash: Add butternut squash or pumpkin puree to give the soup a seasonal twist and a hint of sweetness.
Smoked Additions: Stir in a dash of smoked paprika or top with crumbled bacon for a smoky, fall-inspired flavor.
Rustic Texture: Leave the potatoes chunkier and add caramelized onions for an extra cozy touch.

Serving Idea: Pair with a warm apple cider or a side of roasted root vegetables to embrace the fall season.

Why Adapt for the Seasons?

Make the Most of Fresh Ingredients: Seasonal produce enhances flavor, adds nutrients, and keeps the recipe exciting.
Versatile and Timeless: This soup transforms effortlessly, ensuring it fits any mood, weather, or occasion.
Celebrate the Seasons: From winter coziness to summer lightness, this soup evolves with the year, making it a go-to favorite no matter the time.

Try one of these seasonal variations to keep your Creamy Potato and Hamburger Soup feeling fresh and inspired all year long! 😊

How to Make It a Meal

While Creamy Potato and Hamburger Soup is delicious on its own, turning it into a complete meal is easy and satisfying. Here are some ideas to elevate your dining experience with complementary dishes, drinks, and creative additions.

1. Pair with Hearty Sides

Add texture and variety by serving the soup with one of these hearty sides:

Crusty Bread: A warm, crusty baguette or sourdough is perfect for soaking up the creamy broth.
Garlic Breadsticks: Try keto garlic breadsticks for a low-carb option that pairs beautifully with the soup.
Cheese Biscuits: Flaky, cheesy biscuits or scones bring a buttery richness to the table.

2. Add a Fresh Salad

Balance the richness of the Creamy Potato and Hamburger Soup with a refreshing salad:

Simple Green Salad: Toss together mixed greens, cucumbers, and cherry tomatoes with a light vinaigrette.
Caesar Salad: A crisp Caesar salad with Parmesan and croutons complements the creaminess of the soup.
Coleslaw: A tangy coleslaw adds crunch and a hint of acidity to cut through the rich flavors.

3. Include a Protein Boost

Transform the soup into a full meal by incorporating additional proteins:

Grilled Chicken: Serve slices of seasoned grilled chicken on the side or shred some into the soup for extra heartiness.
Crispy Bacon: Crumble crispy bacon on top for smoky flavor and a crunchy texture.
Sautéed Shrimp: Add a seafood twist by topping each bowl with a few sautéed shrimp.

4. Offer Tasty Toppings

Elevate the soup with customizable toppings for each bowl:

Cheese Galore: Provide bowls of shredded cheddar, Parmesan, or crumbled blue cheese for guests to sprinkle over their soup.
Herbs and Greens: Fresh parsley, chives, or green onions add a pop of color and freshness.
Crunchy Elements: Include croutons, crispy fried onions, or roasted pumpkin seeds for added texture.

6. End with a Sweet Note

Complete the meal with a light yet indulgent dessert:

Baked Apples: Serve cinnamon-baked apples topped with whipped cream for a cozy fall treat.
Cheesecake Bites: Mini lemon or vanilla cheesecake bites offer just the right amount of sweetness.

Why Make It a Meal?

Balanced Nutrition: Adding sides, proteins, and fresh elements creates a more complete meal with a variety of textures and flavors.
Elevated Experience: Pairing the soup with complementary dishes turns it into a memorable dining experience for family or guests.
Customizable Options: These ideas allow you to tailor the meal to any occasion, from a casual weeknight dinner to an impressive gathering.

Enjoy your Creamy Potato and Hamburger Soup as the centerpiece of a satisfying and versatile meal! 🍽️

Soup Pairing Ideas

Pairing your Creamy Potato and Hamburger Soup with the right sides and accompaniments can take your meal to the next level. Whether you’re hosting a dinner or enjoying a quiet meal at home, these pairings will add variety, flavor, and balance to your dining experience.

1. Warm Breads and Rolls

A bowl of Creamy Potato and Hamburger Soup is best enjoyed with something warm and soft for dipping:

Perfect Sourdough Bagels: These sourdough bagels have a chewy texture that soaks up the soup beautifully. Serve them plain or lightly toasted with a dollop of butter.
Soft Dinner Rolls: Classic buttery dinner rolls are always a comforting choice. For a twist, try adding a sprinkle of garlic and Parmesan before baking.

2. Cheesy Companions

Add a cheesy side to complement the soup’s rich and savory flavors:

Grilled Cheese Burritos: Take your classic grilled cheese to the next level with these grilled cheese burritos. The gooey, melty cheese and crispy tortilla are a perfect match for the creamy soup.
Cheddar Biscuits: Fluffy cheddar biscuits with a hint of garlic and herbs make a deliciously indulgent side.

3. Fresh and Light Sides

Balance the richness of the Creamy Potato and Hamburger Soup with something lighter:

Volcano Roll Sushi: These volcano rolls offer a spicy kick and a refreshing contrast to the creamy soup. Their vibrant flavors add variety to your meal.
Simple Side Salad: Toss together fresh greens, cucumber, and cherry tomatoes with a light vinaigrette for a crisp and refreshing bite.

4. Elegant Pairings

For a touch of sophistication, try these elevated accompaniments:

Smoked Salmon Cream Cheese Roll-Ups: These smoked salmon roll-ups bring a rich, salty contrast to the soup. The creamy cheese and smoky salmon complement the flavors beautifully.
Charcuterie Board: Pair the soup with a selection of cured meats, cheeses, and crackers for an elegant appetizer-style meal.

Why These Pairings Work

Balanced Flavors: These sides and drinks enhance the soup’s richness while adding variety to your meal.
Customizable Experience: Whether you want something hearty, light, or elegant, these pairings offer something for every occasion.
Perfect for Sharing: These options are great for family dinners, gatherings, or even a quiet meal for two.

Try one of these combinations, and turn your Creamy Potato and Hamburger Soup into a full, unforgettable dining experience! 😊

FAQ: Creamy Potato and Hamburger Soup ❓

1. What makes soup more creamy?

To make soup creamier, you can:

Add heavy cream or half-and-half for a rich texture.
Stir in cheese like shredded cheddar, which melts into the soup.
Use an immersion blender to partially blend the soup, creating a smooth consistency while leaving some chunks for texture.
Incorporate butter for a velvety finish.

Pro Tip: Blending cooked potatoes naturally thickens and enhances creaminess.

2. What is the thickening agent of cream of potato soup?

Potatoes themselves act as a natural thickening agent due to their starch content. For extra thickness, you can:

Mash or blend some of the cooked potatoes into the soup.
Add a cornstarch slurry (mix 1 tablespoon of cornstarch with 2 tablespoons of water) and stir until the soup thickens.
Use all-purpose flour by whisking it into the soup early in the cooking process to avoid clumps.

Note: Be careful not to overuse thickening agents, as the soup can become too dense.

3. Why is my potato soup not creamy?

If your potato soup isn’t creamy, it might be due to:

Lack of blending: Try blending part of the soup to release the natural starches from the potatoes.
Too much liquid: Reduce the broth slightly or let the soup simmer longer to concentrate the flavors.
Insufficient dairy: Add more cream, milk, or cheese to increase creaminess.

Fix: A quick fix is to stir in a dollop of sour cream or cream cheese for an instant creamy boost.

4. How do you keep potatoes from turning to mush in soup?

To prevent potatoes from becoming mushy:

Use starchy potatoes like russets for creamier soups, but dice them into larger chunks to maintain some structure.
Avoid overcooking: Simmer the soup until the potatoes are just fork-tender, which usually takes 10-15 minutes.
Add potatoes later in the cooking process if you’re making a slow-cooked soup to avoid over-softening.

Pro Tip: If reheating the soup, warm it gently over low heat to avoid breaking down the potatoes further.

These answers will help you achieve the perfect balance of creaminess, thickness, and texture in your Creamy Potato and Hamburger Soup every time! 😊

Kitchen Tools You’ll Need

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Highlight the essential equipment to make this Creamy Potato and Hamburger Soup:

A large soup pot for even cooking.
An immersion blender for quick blending.
Ladles and storage containers for portioning leftovers.

Final Thoughts

This Creamy Potato and Hamburger Soup is the ultimate cozy dish that’s simple to make and loved by everyone. Whether you’re serving it as a weeknight dinner or making it for meal prep, it’s sure to be a hit. Try it out, and don’t forget to share your thoughts in the comments below!

Enjoy and happy cooking! 😊

1 thought on “How to Make the Best Creamy Potato and Hamburger Soup in 6 Steps”

Merry
02/23/2025 at 05:34
Deliciius

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